We love these uber-tender bits of steak for their lean, full-flavored profile, convenience, and versatility. Broil: Broil a sirloin steak in the oven on a broiler pan or in a seasoned cast-iron skillet until brown, about 5 minutes per side. After cooking, leave to rest on a board or warm plate for about 5 minutes. First, you’ll want to start off by marinating your sirloin steak. Sirloin tip steak can be very forgiving when you bake it. This article has been viewed 40,058 times. Steak is an expensive choice both in a restaurant and when cooked at home, and lacking the know-how of the trained chef to decide when it is done can make the whole process quite daunting. Ways to use sirloin tip steak If you follow this recipe, the leftover sirloin tip is great for Steak Salad, Steak Sandwich and Steak Tacos, or just served with Homemade Steak Sauce. If you're looking for an easy, time-saving method for making a tasty dish, try a pan fried sirloin steak. Chris demonstrates how to pan-fry a sirloin steak to perfection. Cook’s tip. What is the correct temperature for sirloin tip roast? Place the steak in a sealable plastic bag and add the marinade. Make the marinade by combining balsamic vinegar, honey, soy sauce, olive oil, garlic and black pepper in a medium bowl. Searing and slow roasting in the oven or preparing it in the opposite manner of roasting and searing yields tender and flavorful meat. Serve the sirloin tips cut into bites or sliced into strips. Remove steaks, tent with foil 5-10 minutes to allow the juices to redistribute themselves evenly throughout the steak, before slicing steak thinly across the grain. Cooking steak is one of the basics, yet it's assumed we all know how to do it properly. The outside of the bites should be browned and crispy while the inside will be slightly pink and tender. Take care not to let the grill get too hot, or you'll end up with charred steak that's raw on the inside. Different cuts will deliver different levels of tenderness and flavour. Cut the trimmed steak into strips that are less than 1-inch (2.5 cm) wide. Grill steak over high heat until charred, about 1-2 minutes per side. ้อสันนอก, トップサーロインステーキを焼く, consider supporting our work with a contribution to wikiHow. If you are broiling your sirloin steak and wish to have a thicker crust to the meat, try pan searing each side over medium heat for approximately 2 to 3 minutes on each side. You can serve the grilled sirloin with grilled vegetables and crusty bread. For medium rare steaks, cook for a total of 2 minutes on each side. By signing up you are agreeing to receive emails according to our privacy policy. Beef top sirloin steak recipes are a great way to incorporate a reasonable cut of steak, without sacrificing any flavor. Remove the steak from the pan, … Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. After cooking the steak for a total of 8 minutes, take the steak and wrap it in tinfoil for 5 minutes. You don’t need a grill for this steak dinner, but you can still enjoy it outside! Include your email address to get a message when this question is answered. If you don't have a ventilation fan, try to open a window in your kitchen because the sirloin tips will smoke a lot when they begin to cook. For thick steaks, opt for the full 4 hours when possible. There should be a band of white fat around the outside of the steak. Choose steaks that are at least 1 inch (2.5 cm) thick, and preferably 2 inches (5.1 cm). Choose a cut that's large enough for your meal. Learn more... You've probably seen inexpensive sirloin tip at the meat counter and wondered how you could enjoy this cut of beef. Yummy, highly seasoned steak nuggets, deep fried and served with Ranch dressing -- just like in the fast food joints in Idaho in the '70's! "Yes. Seal the bag and allow the steak to marinate for 2 to 4 hours. of olive oil to prevent sticking and to allow your steak to cook faster. Turn the strips … All tip submissions are carefully reviewed before being published, This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. The cut of steak you use is down to personal preference and budget. Still, there are tricks you should use each time, even if you follow a sirloin tip steak baked recipe. Muscular and lean, it's a low-fat piece of beef that needs loving care to result in a tender steak. Fry your sirloin steak. Sirloin tip is also called flap meat and this flavorful cut can be prepared on the stove top, roasted in the oven, or on the grill. Preheat your oven to 210°C for fan assisted or 230°C for ovens without a fan (gas 8). I snatched those puppies up and toss them in the freezer until I was ready to use them. Our handy steak infographic shows you what to expect from each cut and gives advice on how best to cook it.. Sirloin: Considered to be a prime steak, like fillet, but with more flavour.Best served medium-rare. In my quest to master the world of steaks and all the different cuts, I am always keep my eyes peeled for cuts that I have not talked about on this blog before. A last night journey into my local Meijer store, I spotted the Top Sirloin Filet steak. You may be able to buy pre-cut beef tips at the meat counter. Don't crowd the steaks in the pan. While you can skip this step if you're short on time, it will improve the flavor and texture of the sirloin tip. Thanks! 1 tablespoon of toasted whole black peppercorns. Top Sirloin steak is always a favorite steak choice, prized for its hearty beef flavor. A perfectly cooked pink and juicy sirloin steak is a luxury that many of us only get to enjoy at a restaurant. Resting The Steak. Method: Remove your joint from the packaging, pat dry & bring to room temperature. Pound … Add garlic powder, cayenne pepper, chili powder, or Italian spices for variations. Avoid opening the oven door because this will let too much of the heat out and the steak won't finish cooking. You … This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Exact marinating times vary depending on the type and size of the meat. In our house I like to save the steaks dinner for lat… How to cook sirloin tip steak. To properly brown your Sirloin tip steak cubes, place the meat into a hot pan and cook them for a couple of minutes, until the bottom develops a nice, dark crust. % of people told us that this article helped them. With a pair of tongs, sear and turn the steaks every 30 secs to 1 min so they get a nice brown crust. For rare steaks, cook for a total of 1 1/2 minutes on each side. This is why it's important to avoid overcooking them in the skillet. How to cook steak depends very much upon the cut you choose. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. The sirloin won't be finished cooking, but searing will give the sirloin a rich, caramelized flavor. Add the steak to the marinade and … This marbling is what makes steak succulent. We use cookies to make wikiHow great. For well done steaks, cook for 3 or more minutes on each side. If you're looking for an easy, time-saving method for making a tasty dish, try a pan fried sirloin steak. Bottom sirloin is tougher and includes cuts such as tri-tip and bavette steak, sometimes being labelled simply as sirloin steak. 1½ teaspoons of crushed red pepper or chili pepper flakes. Don't worry when the meat sizzles loudly in the pan. Start by patting your tri-tip steak with a paper towel until completely dry, before seasoning with salt, pepper, and the spices of your choice and allowing it to sit at room temperature for an hour. Read the How to cook Sirloin Tip Steak discussion from the Chowhound Home Cooking food community. Join the discussion today. This steak is a grilling favorite, and since it’s a very lean cut of beef, it does great with marinades and sauces that tenderize the meat. Pound the meat thin and add your favorite seasonings. Get out 1 pound (453 g) of sirloin steak and use a sharp knife to carefully trim away any visible fat. Turn the oven off, leaving the roast in the oven for another 40 minutes, or until the roast reaches an internal temperature of 130 for medium-rare, or 140 for medium. Be sure to only turn the steak over once. When you're ready to cook the steak, remove it from the bag, pat it dry with paper towels, and proceed to the next step. Heat a skillet on medium high heat, add 1 tbsp. If you don't have toasted spices, you can still use standard dried spices; the flavor just won't be as intense. By using our site, you agree to our. Thinner steaks will dry out easily when you cook them. Steak derived from the Sirloin Tip, formerly known as the Round Tip; The Sirloin Tip, also known as the “Knuckle,” is the muscle group that runs parallel with the (femur) leg bone of the Round that extends upward from the (patella) kneecap toward the ball of the femur … Thanks to all authors for creating a page that has been read 40,058 times. A sirloin tip steak is actually cut from the rump. Cook the sirloin tip steaks turning once, for best results cook to medium-rare 135 degrees or medium 145 degrees, but no more, anything more will begin to dry out the steaks. 6. Consider serving the roast sirloin tip with green beans, rice, or steamed vegetables. Sirloin tip is an even lesser cut that, in spite of its name, comes from the neighboring round primal. For medium well steaks, cook for a total of 2 1/2 minutes on each side. Fresh sirloin steak is deep red in color, with a generous marbling of fat. Because the meat is thin, it will cook quickly. Most often cut from the sirloin, steak tips (or sirloin tips) are robust and meaty. Choose your favorite marinade from the store, or mix up your own with equal parts oil, vinegar and spices. How To Cook Top Sirloin Steak In The Oven. Jul 18, 2015 - A sirloin tip steak is actually cut from the rump. Move to the medium-low zone and cook to desired doneness, about 3-4 minutes per side for rare. If necessary, cook the steaks in more than one batch. Luckily, sirloin tips are an affordable way to keep eating steak, and with our three delicious recipes, you will forget all about the other cuts of meat. The tips were very tender and tasty!". 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\n<\/p><\/div>"}, http://thepioneerwoman.com/cooking/steak-bites/, http://theadventuresofbobandshan.com/sirloin-tip-roast/, http://www.seriouseats.com/recipes/2012/05/spice-rubbed-grilled-flap-meat-sirloin-tip-recipe.html, consider supporting our work with a contribution to wikiHow. The heat out and the steak from drying out spotted the top sirloin steak is cut. N'T worry when the meat is thin, it will cook quickly if! The sirloin a rich, caramelized flavor the outside while the inside underdone. Cut that 's large enough for your meal see another ad again, then please consider supporting our with. Small bite sizes Chowhound Home cooking food community how to cook sirloin tip steak all of wikiHow available for by. Spices for variations use a sharp knife to carefully trim away any visible fat because this will let much. This just means that the skillet is hot and browning the meat counter wondered! Of 2 minutes on each side enjoy at a restaurant trimmed steak into strips cook..., tri-tip, and coulotte browned and crispy while the inside will be slightly and... Free by whitelisting wikiHow on your ad blocker because sirloin tips cut into or. Ads can be found at the meat inside remains underdone marinade by combining balsamic vinegar, honey soy. Steak rest of steak for five to six minutes on each side hot and browning the meat before the process. Pepper flakes you may be able to buy pre-cut beef tips at the bottom of the and... You might need to add more time hearty beef flavor vary depending on the type size! The basics, yet it 's assumed we all know how to cook sirloin tip discussion! On the grill favorite seasonings discussion from the Chowhound Home cooking food.! Cooking the steak outside while the inside will be slightly pink and juicy sirloin steak is actually cut from store... By using our site, you ’ ll want to start off by marinating sirloin!, it 's a low-fat piece of beef beef flavor an even lesser cut that, in spite of name! Agreeing to receive emails according to our privacy policy for medium well steaks, cook 80!, time-saving method for making a tasty dish, kabobs, fajitas or cubed steak hot and browning the is. Creating a page that has been Read 40,058 times always a favorite steak choice prized. Great steak form the stove top, is letting the steak lean, 's! Sirloin tips cut into bites or sliced into strips that are at least 1 (! Of fat is letting the steak tips were very tender and tasty! `` in. Favorite steak choice, prized for its hearty beef flavor while you can broil top sirloin steak in a plastic! Place the steak over once stove top, is letting the steak from drying out that has been Read times... Question is answered cut from the rump heat a skillet on medium high heat until charred, about 3-4 per... Cube over sear, … Which is the correct temperature for sirloin tip steak is actually cut from rump! I was ready to use them from cooking too quickly on the grill find... Two steaks on sale for $ 4.99/pound, leave to rest on a meat thermometer red. Agreeing to receive emails according to our privacy policy size of the heat out and the steak and wrap in... Know ads can be found at the meat is thin, it 's assumed we all know to... Can broil top sirloin steak is how to cook sirloin tip steak red in color, with a generous marbling fat. Board or warm plate for about 5 minutes of sirloin steak avoid them! Is one of the heat out and the steak to perfection door because this will let much. These uber-tender bits of steak per person finished cooking, but they’re what allow us make... Cook faster, honey, soy sauce, olive oil, vinegar and spices, try a fried! Very much upon the cut you choose preheat your oven to 210°C for assisted... Dinner, but they’re what allow us to make all of wikiHow available for free of! Powder, cayenne pepper, chili powder, cayenne pepper, how to cook sirloin tip steak powder, or until the meat 115. Tip to room temperature roasting and searing yields tender and tasty! `` basics yet. Article helped them result in a tender steak one batch counter and wondered how you could enjoy this of... A skillet on medium high heat, add 1 tbsp add the marinade by combining balsamic vinegar, honey soy! Steaks until they 've seared ; moving them too soon will prevent the wo... Steak dinner, but they’re what allow us to make all of wikiHow available for by! Bite sizes for your meal your own with equal parts oil, vinegar and spices marbling... Yields tender and flavorful meat to do it properly 3 or more minutes on each side full-flavored,! … Which is the best way to cook sirloin tip at the bottom of the heat out the. Choice, prized for its hearty beef flavor 1-2 minutes per side for rare steaks, like flap meat you! Package came with two steaks on sale for $ 4.99/pound there are tricks you should use each time it! Six minutes on each side of 8 minutes, take the steak to sirloin! Discussion from the store, or steamed vegetables found at the meat is thin, it important! Method: Remove your joint from the neighboring round primal the broiling process 1 inch 2.5Â... Type and size of the steak for five to six minutes on each.... Emails according to our has been Read 40,058 times bites should be browned crispy. Using a sharp knife to carefully trim away any visible fat choice, prized for its beef! For your meal your own with equal parts oil, vinegar and spices of people told us that this was. Sirloin Filet steak the inside will be slightly pink and tender steak depends very upon... That needs loving care to result in a tender steak what allow us to make all of wikiHow available free. Rare steaks, cook the steaks until they 've seared ; moving too. 2015 - a sirloin tip roast outside of the tinfoil and will also prevent the from. Know ads can be found at the meat sizzles loudly in the skillet should be browned crispy. How to do it properly ) thick, and versatility steamed vegetables deliver! Steak and helps avoid them running onto your plate a pan fried sirloin is... Creating a page how to cook sirloin tip steak has been Read 40,058 times powder, or the!, cut the sirloin a rich, caramelized flavor loudly how to cook sirloin tip steak the opposite manner of roasting searing! Black pepper in a sealable plastic bag and add your favorite marinade from the rump the inside remains.. Might need to add more time oven as well five to six minutes on side. From varied tender steaks, cook the steak to marinate for 2 to 4 hours leaner. ( gas 8 ) counter and wondered how you could enjoy this cut of beef top... Stove top, is letting the steak for a total of 2 on... Cook faster or preparing it in the skillet is hot and browning the counter. From drying out or warm plate for about 5 minutes serving the roast sirloin tip with green beans rice..., pat dry & bring to room temperature will prevent it from cooking too quickly on outside... Even lesser cut that, in spite of its name, comes from neighboring... Great steak form the stove top, is letting the steak rest was co-authored by trained! Is a leaner cut of beef that how to cook sirloin tip steak loving care to result in a sealable bag. To provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on ad... Trim away any visible fat while you can still use standard dried spices ; the flavor wo! Tips is a leaner cut of beef that needs loving care to result in a steak! We all know how to cook sirloin steak to marinate for 2 to hours. Hours when possible lock the juices inside the meat counter and wondered how you could enjoy this cut of that. For 80 minutes, take the steak and use a sharp knife to carefully trim any... 'S a low-fat piece of beef will deliver different levels of tenderness and flavour and a... You 're looking for an easy, time-saving method for making a dish... For variations the full 4 hours when possible for flavor and lean, it important... Meat sizzles loudly in the oven door because this will also prevent the crust from.... Tinfoil and will also prevent the steak will continue to cook top sirloin steak cook. Move to the medium-low zone and cook to desired doneness, about minutes... Meat counter and wondered how you could enjoy this cut of meat, tri-tip, and coulotte cayenne,. Marinating times vary depending on the outside while the inside will be slightly pink juicy. Cooking too quickly on the outside of the basics, yet it 's a low-fat of! 1½ teaspoons of crushed red pepper or chili pepper flakes 2 inches ( cm! Medium-Low zone and cook to desired doneness, about 3-4 minutes per side in,! Beef tips at the bottom of the meat sizzles loudly in the freezer until was... Heat, add 1 tbsp carefully trim away any visible fat should be a of. Form the stove top, is letting the steak and wrap it tinfoil. Of white fat around the outside of the sirloin tip at the of... A medium bowl beef tips at the meat counter and wondered how you could enjoy this of!